The Perfect Recipe
Chapters Publishing, 1998. Hardcover. 4to. More
Cooking & Food Writing
Iowa State Fair Cookbook 2000 Edition
Iowa State Fair Authority, 2000. Plastic Comb. Crisp and clean except for a short, penned gift note inside the front cover, a very small brown spot at the top right front of the cover, and some page-corner folds throughout; plastic comb binding is clean and regular, cover only modestly shelfworn..... More
Neighboring on the Air: Cooking With the KMA Radio Homemakers
University of Iowa Press, 1991. Soft Cover. More
Good to the Grain: Baking with Whole-Grain Flours
Stewart, Tabori and Chang, 2010. Hard Cover. More
Spaghetti Sauces: Authentic Italian Recipes from Biba Caggiano
Gibbs Smith, 2011. Nicosia-Nadler, Jessica. Hardcover. Signed, and inscribed to named individuals, by the author on the half-title page. Clean and bright; except for barely noticeable wrinkles at the spine ends of the illustrated hard cover, excellent. 128pp. More
La Cucina Vegetariana
MeB, 1990. Hardcover. Clean except for two spots of blue ink on the final endpapers and mild age toning around margins; glossy hard cover shows only light shelfwear at spine ends and corners; otherwise excellent. More
The True History of Chocolate
Thames & Hudson, 1996. Hardcover. More
Is There a Nutmeg in the House?
Viking Adult, 2001. Hard Cover. More
My Last Supper: The Next Course - 50 More Great Chefs
Rodale, 2011. Hardcover. Folio. More
Mike's Breakfast: Cooking in Nepal and then some
Kathmandu: Metra Publications, 2002. First Edition. Paperback. Signed by Mike Frame on the title page, with no date or inscription. Clean and bright; a small horizontal flaw at the upper spine and some chipping at the spine heel, otherwise excellent. More
Little Meals: A Great New Way to Eat and Cook
Little, Brown, 1999. Paperback. More
Gordito No Significa Saludable: Lo que toda madre latina debe saber para criar ninos mas felices y saludables (Spanish Edition)
Berkley Trade, 2006. Soft Cover. Language: Spanish. Pages crisp and clean except for a felt-tip mark on the bottom edge of the book and light tanning through the margins; spine square and uncreased, soft cover only gently rubbed around edges and corners, otherwise excellent. 311pp. More
Iowa Flavor: A Collection of Eastern Iowans' Favorite Recipes
The Cedar Rapids Gazette, 2007. Metal Coil Inside Hard Cover. Clean and bright; no owners' marks or wear; as new. 240pp.; full color; includes index of contributors. More
Still Life with Menu Cookbook
Ten Speed Press, 1994. Paperback. More
Forever Summer
Hyperion, 2003. Hardcover. More
Food Roots : A Local Foods Community Cookbook
Iowa City: Local Foods Connection, 2010. Photography By Laura Dowd. Spiral Bound Softcover. Except for a few very light scratches at the right front of the soft cover, as new. Recipes for organic foods, especially the types of foods available through CSA shares, collected and compiled by Iowa City's Local..... More
Iowa's Hometown Flavors: A Food Lover's Tour
Trails Books, 2005. Paperback. Clean and bright; no owners' marks; small edge chips at the spine heel and light shelf rubbing at the corners, otherwise excellent. More
Georgian Cuisine: 90 Recipes
Bakur Sulakauri Publishing, 2011. Hardcover. Crisp, clean pages; no owners' marks; square, tight binding; glossy, pictorial hard cover has softening and small wrinkles at both spine ends and a small tap and wrinkle at the bottom right front corner, otherwise excellent. More
The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table
Scribner, 2012. Trade Paperback. More
Coming Home to Eat: The Pleasures and Politics of Local Foods
W. W. Norton & Company, 2002. Trade Paperback. More
Simple French Food
New York: Atheneum, 1974. Illustrated by the Author. Second Printing. Hardcover. Signed and inscribed to a named individual by Richard Olney on the title page. Clean and bright except for one light fingerprint on the foreedge of the page block and one faint gray spot on the red topstain; square..... More
Aspects of African American Foodways
Southfield, Michigan, U.S.A. Aspects Publishing Company, 1999. Hardcover. 4to. Pages crisp and clean, with no owners' marks; binding square and tight; hard cover shows small taps with accompanying wrinkles at the bottom free corners, spots of rubbing at corners and spine ends, and some light surface scratching on the front..... More
Flavors of India and Pakistan
Kearney, NE: Morris Press Cookbooks, 2008. Plastic Comb. Crisp, clean pages; no owners' marks; plastic comb binding is clean and secure, though the second tooth down is absent; glossy pictorial soft cover shows light rubbing at the corners, otherwise excellent. 44pp. followed by an unpaginated section on spices. More
In Defense of Food: An Eater's Manifesto
The Penguin Press, 2008. Hard Cover. More
The Omnivore's Dilemma: A Natural History of Four Meals
Penguin Press, 2006. Hardcover. More